Recipe of the Month
Perfect for the kids on a boring Summer Day!
Spaghetti Hot Dog Bites
1/2 pound thin spaghetti (Broken in half)
8 Karl Ehmer Frankfurters (cut into 6 even pieces)
2 tablespoons of butter
1/4 cup freshly grated Parmesan Cheese
1. Set a large pot of water to boil.
2. Carefully thread 5-7 uncooked spaghetti strands throguh each hot dog piece. Cook until pasta is al dente (About 6 minutes)
3. Drain and mix with the butter. Serve in Bowls with a sprinkle of Parmesan cheese.
Serve with a smile on your face!