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Ham Quiche


  • 2 frozen deep dish pie shells (or your own homemade)
  • 3/4 cup mayonnaise
  • 3 tablespoons flour
  • 3 eggs, beaten
  • 3/4 cup milk
  • 1 cup Karl Ehmer Ham, diced
  • 1 cup cheddar cheese (or any other cheese of preference such as Swiss, American, etc)
  • 1 cup chopped scallions

Preparation: Pre-bake pie crust in 350 degree oven. Meanwhile, mix mayonnaise, flour, eggs, and milk until well blended. Stir in meat, cheese, and scallions. Pour ingredients in pre-baked crust and bake at 350 degrees.

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