Fully Cooked Bone In Smoked Ham Half – 12-13 lbs This traditional holiday ham is slow-smoked with hardwood smoke with a flavor profile to suit any palate. Yes, this is the ham Mom used to make! It is also known as a city ham that was featured in Esquire Magazine! All our hams are hardwood […]
Fully Cooked Bone In Smoked Ham Half – 10-11 lbs
This traditional holiday ham is slow-smoked with hardwood smoke with a flavor profile to suit any palate. Yes, this is the ham Mom used to make! It is also known as a city ham that was featured in Esquire Magazine! All our hams are hardwood smoked. Feeds approximately 9-12 people. Approx. weight: 10-11 lbs Just heat and serve!
Heating Instructions: We suggest using a roasting rack that is placed in a pan that has water in the bottom. Place the fully cooked ham on the rack and set your oven to 350°. Allow 7 minutes per pound in order to reheat your ham.
Fully Cooked Bone In Smoked Ham Whole – 26-27 lbs
This traditional holiday ham is slow smoked with hardwood smoke with a flavor profile to suit any palate. Yes, this is the ham Mom used to make! It is also known as a city ham that was featured in Esquire Magazine! All our hams are hardwood smoked. Feeds approximately 26-30 people. Approx. weight: 26-27 lbs Just heat and serve!
Cooking Instructions: We suggest using a roasting rack that is placed in a pan that has water in the bottom. Place the fully cooked ham on the rack and set your oven to 350°. Allow 7 minutes per pound in order to reheat your ham.
Fully Cooked Bone In Smoked Ham Whole – 24-25 lbs
This traditional holiday ham is slow smoked with hardwood smoke with a flavor profile to suit any palate. Yes, this is the ham Mom used to make! It is also known as a city ham that was featured in Esquire Magazine! All our hams are hardwood smoked. Feeds approximately 20-24 people. Approx. weight: 24-25 lbs Just heat and serve!
Heating Instructions: We suggest using a roasting rack that is placed in a pan that has water in the bottom. Place the fully cooked ham on the rack and set your oven to 350°. Allow 7 minutes per pound in order to reheat your ham.
Fully Cooked Bone In Smoked Ham Whole – 23-24 lbs
This traditional holiday ham is slow smoked with hardwood smoke with a flavor profile to suit any palate. Yes, this is the ham Mom used to make! It is also known as a city ham that was featured in Esquire Magazine! All our hams are hardwood smoked. Feeds approximately 20-24 people. Approx. weight: 23-24 lbs Just heat and serve!
Heating Instructions: We suggest using a roasting rack that is placed in a pan that has water in the bottom. Place the fully cooked ham on the rack and set your oven to 350°. Allow 7 minutes per pound in order to reheat your ham.
Our delicious Spiral Ham has returned! This wonderful ham is fully cooked and comes with an unbeatable Honey Glaze to enhance your holiday ham even more.
Our delicious Spiral Ham has returned! This wonderful ham is fully cooked and comes with an unbeatable Honey Glaze to enhance your holiday ham even more.
Fully Cooked Bone In Smoked Ham Whole – 19-20 lbs
This traditional holiday ham is slow smoked with hardwood smoke with a flavor profile to suit any palate. Yes, this is the ham Mom used to make! It is also known as a city ham that was featured in Esquire Magazine! All our hams are hardwood smoked. Feeds approximately 18-22 people. Approx. weight: 19-20 lbs Just heat and serve!
Heating Instructions: We suggest using a roasting rack that is placed in a pan that has water in the bottom. Place the fully cooked ham on the rack and set your oven to 350°. Allow 7 minutes per pound in order to reheat your ham.
Dry cured Ham, prosciutto perfect for deli platters
Fully Cooked Bone In Smoked Ham Half – 8-9 lbs
This traditional holiday ham is slow smoked with hardwood smoke with a flavor profile to suit any palate. Yes, this is the ham Mom used to make! It is also known as a city ham that was featured in Esquire Magazine! All our hams are hardwood smoked. Feeds approximately 8-10 people. Approx. weight: 8-9 lbs Just heat and serve!
Heating Instructions: We suggest using a roasting rack that is placed in a pan that has water in the bottom. Place the fully cooked ham on the rack and set your oven to 350°. Allow 7 minutes per pound in order to reheat your ham.
